We’re planning on starting composting this spring - any tips for getting started? Some people act like there is a super strict formula, others make it seem like no big deal just throw stuff in there. What have you found works for you?
We’re planning on starting composting this spring - any tips for getting started? Some people act like there is a super strict formula, others make it seem like no big deal just throw stuff in there. What have you found works for you?
The main trick for me has been seperating compost and mulch. They're basically the same thing, but based on the density of the material. Mulch is heavier, compost is finer. Also avoid citrus fruits like spolied lemons, etc, the juice produces a lot of mold before it breaks down. The key to mulching and composting seems to be rotating the pile regularly to maintain aeration that lets the microbes work faster.
The main trick for me has been seperating compost and mulch. They're basically the same thing, but based on the density of the material. Mulch is heavier, compost is finer. Also avoid citrus fruits like spolied lemons, etc, the juice produces a lot of mold before it breaks down.
The key to mulching and composting seems to be rotating the pile regularly to maintain aeration that lets the microbes work faster.
Thanks for the info!
Thanks for the info!
(post is archived)