This is what we have harvested thus far just over the past maybe eight or so days. This is not including what has been harvested over the past 45-days that has been either dehydrated and/or consumed.
Pumpkins:
Howden and Sugarpie
(have four more on the deck doing off-vine ripen; gave two to the neighbor - have I think three more on-vine)
Tomatoes:
Pineapple
Atomic
Sungolds
Peppers:
Anahiem
Purple Cayenne
Fresno
Georgia Flame
Serrano
regular Thai
Birdseye Thai
Red Carolina Reaper
Chocolate Reaper
Chocolate Bhut (ghost)
(not pictured: jalepeno; beaverdam peppers; potatoes; tomatillos; ground cherries, lettucae - notwithstanding the mint, rosemary, thymes, fennels, sages, basils, and amaranth; apple and peach)
this year we finally got two cucumbers and two zucchini. our first two years at this house we couldn't stop growing either now we're lucky if we get one of each.
This is what we have harvested thus far just over the past maybe eight or so days. This is not including what has been harvested over the past 45-days that has been either dehydrated and/or consumed.
Pumpkins:
Howden and Sugarpie
(have four more on the deck doing off-vine ripen; gave two to the neighbor - have I think three more on-vine)
Tomatoes:
Pineapple
Atomic
Sungolds
Peppers:
Anahiem
Purple Cayenne
Fresno
Georgia Flame
Serrano
regular Thai
Birdseye Thai
Red Carolina Reaper
Chocolate Reaper
Chocolate Bhut (ghost)
(not pictured: jalepeno; beaverdam peppers; potatoes; tomatillos; ground cherries, lettucae - notwithstanding the mint, rosemary, thymes, fennels, sages, basils, and amaranth; apple and peach)
this year we finally got two cucumbers and two zucchini. our first two years at this house we couldn't stop growing either now we're lucky if we get one of each.
(post is archived)