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677

I don't have a smoker, and the gods have decided that smoked meat should give me a migraine.

Brisket is the last affordable beef at Sam's Club, and as I learned recently easily cooked in the Oven.

Season all sides with Montreal Steak Seasoning and coffee grounds. Cook for 24hrs at 200F.

Pretty damn tasty, and easy to use. Eat it straight, add BBQ sauce if needed, use for rice bowls, tacos etc.

I don't have a smoker, and the gods have decided that smoked meat should give me a migraine. Brisket is the last affordable beef at Sam's Club, and as I learned recently easily cooked in the Oven. Season all sides with Montreal Steak Seasoning and coffee grounds. Cook for 24hrs at 200F. Pretty damn tasty, and easy to use. Eat it straight, add BBQ sauce if needed, use for rice bowls, tacos etc.

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[–] 0 pt

It may be heresy, but at $3.43 you gotta get creative.