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I guess I always knew it was kinda easy, but I didn't know it was this stupid easy. Why have I been buying butter my whole life?

I guess I always knew it was kinda easy, but I didn't know it was this stupid easy. Why have I been buying butter my whole life?

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[–] • 3 pts 1y

Melt it down, remove all the fat and you have claified butter. Best oil for high heat cooking. I think it's 500° smoke point.

[–] • 1 pt 1y

It's my first butter. I'm just gonna use it.