I hated a lot of foods as a kid. When I learned how to shop and cook for myself I realized it wasn't always the food I didn't like, it was the cooking.
I haven't eaten fast food in over a decade except for a couple road trip / airport situations. I still like burgers, fries, tacos, pizza, all that stuff. When I cook it costs less, tastes better, and is made with good healthy stuff.
As for fish, I've never really had a palate for it. I have always eaten fresh fish and clams that I've caught or fresh from a friend. Never had fish from a restaurant or out of a can. Except calamari. That's my go-to at a seafood place if it's fresh, not frozen.
Calamari is damn good Especially sweet chili kind
I used to go to a place called , an oyster bar in Westwood that had Wednesday all-you-can-eat mountain of Squid. Good fresh bread, good drinks.
Still in Cali?
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