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Did you know all European countries have stew? Different countries have different names, but it's the same dish. It's about meat, potatoes and veggies. If you have to survive winter, this is the dish you need. I'm amazed by the simplicity of this dish and in the same time the succulent taste. Personally I enjoy stew more with sweet pickles as garnish. What about you? Do you consider stew as European main dish?

Did you know all European countries have stew? Different countries have different names, but it's the same dish. It's about meat, potatoes and veggies. If you have to survive winter, this is the dish you need. I'm amazed by the simplicity of this dish and in the same time the succulent taste. Personally I enjoy stew more with sweet pickles as garnish. What about you? Do you consider stew as European main dish?

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[–] • 2 pts (edited )

Both myself and my ancestors eat perpetual stew.

Which is slow cooking meat and vege in a tall pot permanently.

You eat from the pot, you add more ingredients and leave it stewing. Rinse and repeat.

Perpetual stew.

[–] • 1 pt

That would be a awesome band name