My uncle would tell the waiter to just brown both sides so people wouldn't see him eat a raw steak.
At Herman Sons Steakhouse in Hondo, TX
https://texashillcountry.com/hondo-gods-country/
He got dementia tho fairly young and died.
My uncle would tell the waiter to just brown both sides so people wouldn't see him eat a raw steak.
At Herman Sons Steakhouse in Hondo, TX
https://texashillcountry.com/hondo-gods-country/
He got dementia tho fairly young and died.
I like blue rare for nice cuts. Rare as a general rule for any old cuts for wherever.
I like blue rare for nice cuts.
Rare as a general rule for any old cuts for wherever.
Yeah, now I'm hungry. Texas has some good steak places.
Yeah, now I'm hungry. Texas has some good steak places.
Texas good steak
I would hope so.
>Texas
>good steak
I would hope so.
Yes, absolutely blue rare for nice cuts and rare for the cheaper cuts.
My dad eats steak absolutely burnt, it's sacrilege. I buy him the cheaper cuts for his shoe leather steaks.
Yes, absolutely blue rare for nice cuts and rare for the cheaper cuts.
My dad eats steak absolutely burnt, it's sacrilege. I buy him the cheaper cuts for his shoe leather steaks.
(post is archived)