Asian cuisine is delicious if you can get past the strange ingredients.
Asian cuisine is delicious if you can get past the strange ingredients.
We just had the first meal of our latest homade sausage and cabbage and roasted sweet potatoes tonight, but instead of the Chinese hot sausage, we made kielbasa. Excepting we used refrigeration, not terribly different.
We just had the first meal of our latest homade sausage and cabbage and roasted sweet potatoes tonight, but instead of the Chinese hot sausage, we made kielbasa. Excepting we used refrigeration, not terribly different.
Nice! The spices make an important part of the flavor.
Nice! The spices make an important part of the flavor.
Garlic mostly, loads of fresh garlic. Bit of majorum, salt, pepper. The smoking really is the second major flavor after the garlic. Only real wood smoke truly brings out the proper flavor.
Garlic mostly, loads of fresh garlic. Bit of majorum, salt, pepper. The smoking really is the second major flavor after the garlic. Only real wood smoke truly brings out the proper flavor.
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