You're correct, thanks for pointing it out. I missed OP's reference to fat/grease. I thought he was talking about the water content. And yes the greasier the better. There's a lot of good stuff in animal fat but unfortunately and incorrectly it was demonized largely as a result lobbying in the 60s and 70s by the corn and sugar industries, resulting in abominations like The Food Pyramid that became the *de facto* standard for nutrition. The high carb-centric diet is literally killing us.