How much do you keep? All of it? What do you do to preserve? Or how much of it do you sell? And where? And to whom?
Well I'm only used to growing a meduim garden 20x40. This year is my 1st time planting large scale, and driving a Kubota 😊fun times anyways our farm is seperated into baseball field size plots.
We will freeze what we need, give some to family, friends, and feed the poor during holidays and donate to church, last years donations were over 60k meals. My husband is part owner/investor -Heritage farms. So its sold at very high dollar. You wouldn't believe the price they get for Wagyu beef 😲
Nice. Sounds like fun. I was just laughing yesterday at a Costco ad for a 6 pound wagyu tenderloin roast. On sale for $800.
Yes, it's very expensive.
I think you've passed the gardening phase and are well on your way to farming. Well done.
Thank you!
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