There used to be one somewhere here...I remember going to it once with a couple of friends. It wasn't anything special - there are plenty of Italian joints around the area where the owner is happy to see you and comes out and asks you how the sauce is today.
Not my experience but I am sure that these are often franchises like most places. That can make a difference even with some mass-market junk if the owner actually cares.
Don't get me wrong, it wasn't "bad" food, it just wasn't anything other than kind of expensive for what it was.
I don't think the one I went to has been there for some years...too many other places around here vying for business.
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