My wife drinks almond milk. I don't see the attraction. If I want milk, I drink milk from a cow. When margarine was first marketed, I never bought into it. I figured, why have fake butter when I can have real butter? Similarly, why drink fake milk when you can drink real milk?
My wife drinks almond milk. I don't see the attraction. If I want milk, I drink milk from a cow. When margarine was first marketed, I never bought into it. I figured, why have fake butter when I can have real butter? Similarly, why drink fake milk when you can drink real milk?
(post is archived)