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I use to spend $120 to $150. But that was with some beer. Alcohol and cigs dont count. Thats another question. I have tried hard to cut back and am at about $80-85 now. Thats without hardly any beef, pork is still relativity cheap but isnt near as good. I would love to go carnivore, I did it many years ago before it was popular but no way can I afford it now. I have alot of food on hand but not near as much fresh as I use to. My deep freeze went out and I lost alot of meat about a month ago. That hurt.

In before some dumbass says fbi.

I use to spend $120 to $150. But that was with some beer. Alcohol and cigs dont count. Thats another question. I have tried hard to cut back and am at about $80-85 now. Thats without hardly any beef, pork is still relativity cheap but isnt near as good. I would love to go carnivore, I did it many years ago before it was popular but no way can I afford it now. I have alot of food on hand but not near as much fresh as I use to. My deep freeze went out and I lost alot of meat about a month ago. That hurt. In before some dumbass says fbi.

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[–] • 1 pt

I haven't kept total track but if I were to estimate it's around $150 per week and that's avoiding bioengineered ingredients and soy. Avocado oil mayo is surprisingly expensive, but doesn't have soy.