How did you get the eel into the can?
How did you get the eel into the can?
I assume some gook put it there. I got it at the Vietnamese grocery store as a gamble, not knowing if it would be great or disgusting. It turned out to be absolutely fantastic.
I assume some gook put it there. I got it at the Vietnamese grocery store as a gamble, not knowing if it would be great or disgusting. It turned out to be absolutely fantastic.
Eel is actually really good, especially sushi.
Eel is actually really good, especially sushi.
Yeah, it is roasted and covered in a light layer of gook sauce. Also, unlike most canned seafood, it isn't really wet, like how tuna is packed in water, or sardines in oil. Just eel, light sauce, and air. This actually gives it a really nice texture, similar to as though you actually ordered roasted eel in a restaurant.
Yeah, it is roasted and covered in a light layer of gook sauce. Also, unlike most canned seafood, it isn't really wet, like how tuna is packed in water, or sardines in oil. Just eel, light sauce, and air. This actually gives it a really nice texture, similar to as though you actually ordered roasted eel in a restaurant.
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