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Do you like mixing opposite taste for food, like salty + sweet, or meat + fish in one dish?

Do you like mixing opposite taste for food, like salty + sweet, or meat + fish in one dish?

I can't stand this
I like it very much
Everything goes

(post is archived)

[–] 0 pt

Chinese sweet & sour pork is about all I can think of that I sorta like, so no, not a fan. Especially the fruit and meat crap of Middle East cooking....but I do like Chinese lemon chicken enough to have learned how to make it.