brandy and chocolate go well together?
Americans are not allowed to comment on chocolate until they burn the Hershey's factory to the ground, butyric acid is not a confectionery ingredient.
Thank you. Hershey's 'chocolate' is a crime against humanity.
Nestle too. I think both have been adding extra butyric acid over the years because I don't remember their chocolate tasting that sour and rotten back in the 90s.
Aw , c'mon , a big ass Hershey kiss at Easter ? Loved that shit as a kid
Hershey's used to be a legitimate company. A regular hershey kiss tastes completely different than a hershey bar. Hershey bars taste wrong like chemical mixed with sugar substitute. Hershey kiss tastes like chocolate, mind you cheap chocolate but chocolate none the less.
Yeah because that is the only chocolate we have in America. Hersheys idea was to make chocolate into a snack. So they made it less sweet so you can eat more of it. We also have ghiardelli and rocky mountain chocolate and shit ton of other brands that are just as good as any european brand.
Yeah because that is the only chocolate we have in America. Hersheys idea was to make chocolate into a snack. So they made it less sweet so you can eat more of it. We also have ghiardelli and rocky mountain chocolate and shit ton of other brands that are just as good as any european brand.
Good American chocolate is way overpriced. On a price:quality ratio, Swiss chocolate reigns supreme.
Nobody eats Hershey’s chocolate except niggers and children. You either eat imports or higher quality stuff.
Go eat a S'more, faggot
Isn't that in GHB ?
that's '4-hydroxybutanoic acid', same thing with 4 hydrogens
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