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Username doesn't check out. Which is it lady, meat or bread?!

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I'm a lady who works in a meat shop. Used to a housewife and then my husband died. So I'm a meatlady.

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I am sorry about your husband, my condolences.

That's pretty neat though, the butcher shop I mean. Do you break down like hogs and whole sides of beef there?

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We kill 7-9 cows every Friday. Skin, split and quarter them. They sit in a cooler for a week then get moved to the front cooler. We break them down however the customer wants. We've turned entire cows into hamburger. We make summer sausage, brats, whatever. We also do hogs and sheep occasionally.